Pumpkin Spice Dalgona Coffee

Move over PSL, Pumpkin Spice Dalgona is the new drink of the fall season. We’ve been dying to try the trendy new whipped coffee that everyone is obsessing about, but we realized there was one thing missing: a boost of Collagen. This spice-tastic coffee drink is simple, requires very few ingredients, and gives you all the cozy vibes to complement the fall season. Long story short, Pumpkin Spice Dalgona coffee is the perfect pick-me up you need to try this autumn.

Ingredients:

1 scoop or packet of Unflavored Collagen
4 tbsp instant coffee
2 tsp pumpkin spice
4 tbsp boiling water
Almond milk
2 tbsp canned pumpkin puree

Instructions

Add instant coffee, sugar, collagen, pumpkin spice and boiling water to a bowl
Using a hand mixer, beat for 3-4 minutes or until mixture is stiff and lightens in color
Pour 16 oz of milk into a measuring glass and whisk in pumpkin puree until smooth
Pour milk evenly into two glasses with cubed ice
Top each glass with foam mixture
Use a spoon or straw to mix all together
Dust the top with pumpkin spice before drinking!

Back to recipes