Apple Pie Overnight Chia Pudding

PSA: You need to add this Apple Pie Chia Pudding to your November recipe list! Take your favorite autumn cozy flavors and blend it into this tasty breakfast that you can meal prep for the week and indulge on chilly mornings. We love that it incorporates SR Organic MCT Oil for the simple addition of support into your daily routine.

Overnight Chia

4 tbsp Chia Seeds

2 cup Almond milk

1 tbsp Maple Syrup

1 tsp Vanilla extract

Satueed Apples

1 tbsp SR Organic MCT Oil

2 Apples, cubed

2 tbsp Maple Syrup

1/2 tsp Cinnamon

Topping

1 cup of Granola, divided

½ cup Greek Yogurt, divided

1. For the Oats: Combine all ingredients in a bowl. Mix thoroughly, cover and refrigerate overnight.
2. For the Sauteed Apples: heat pan over medium heat and add all ingredients, stir and mix evenly. Continue to cook over low heat for about 10 minutes, stirring occasionally, until the apples are lightly browned and softened. Remove from heat and set aside.
3. To Assemble: Layer in a cup or bowl the overnight chia, sauteed apples, granola and yogurt.
4. Serve and Enjoy !