Golden Milk Popsicles

Merging into fall like … *Cue our Golden Milk Popsicles*

See ya next time, Summer! We’ve got our hands full with all things Fall and we’re starting off with these deliciously creamy, frosty, yet cozy Golden Milk Popsicles. With just a few ingredients, we’ve got your Fall sweet tooth covered. It’s a win-win situation here: delicious and healthy!

Ingredients:

Yields about 21 fl oz

1 can Organic Coconut Milk (full fat)

4 scoops Organic Turmeric Golden Milk

¼ cup Plant Based Milk

2 tbsp Honey

2 tbsp Maple Syrup

3 tbsp Chia Seeds

2 tsp Cinnamon

Directions:

Combine all ingredients in a high speed blender and blend until smooth. Be sure the chia seeds are well blended, as opposed to whole, this will bring a creamier texture to the popsicles. Pour mixture into popsicle molds and place in the freezer until frozen solid, about 4-6 hours or overnight. Enjoy!

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