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4th of July Salsa

Independence Day calls for friends, fireworks, family and fantastic food- and this Red, White, and Blue Salsa tastes better than freedom. All jokes aside, this festive dip is the perfect complement to your weekend barbecue. Our 4th of July salsa features some of your favorite summer fruits and is drizzled with SRŽ Organic MCT Oil. One bite and you’re ready for a star spangled summer.🧨⁠

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Ingredients

1 cup Strawberries, diced⁠
1 cup Blueberries⁠
1 cup Jicama, peeled and diced⁠
Ÿ cup Cilantro, chopped⁠
1 jalapeno or serrano pepper, thinly sliced⁠
Juice of 1 Lime ⁠
Ÿ cup SRŽ Organic MCT Oil⁠
Salt ⁠
Tortilla Chips for dipping⁠

Instructions

Combine all ingredients together and salt to taste! The flavors will marry over time so feel free to let it sit for 20 minutes before serving. Enjoy!⁠

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